Top 78+ Stunning America's Test Kitchen Bars Recipe With Many New Styles

When it comes to classic desserts, there's nothing quite like a chewy oatmeal cookie. But what if you could take that same delicious flavor and turn it into a bar form? That's exactly what America's Test Kitchen has done with their Chewy Oatmeal Cookie Bars recipe. These bars have all the same comforting flavors of a traditional oatmeal cookie, but in a convenient and easy-to-eat bar form.

The secret to these bars' chewy texture is a combination of rolled oats and quick oats, which gives them a satisfying chewiness without being too dense. And with the addition of golden raisins and chopped walnuts, these bars have a delicious balance of sweetness and nuttiness.

But the real star of this recipe is the cinnamon. Just a touch of this warm spice brings out all the flavors in the bar and gives it that signature oatmeal cookie taste. And for an extra indulgent touch, try drizzling some melted white chocolate on top of the cooled bars.

If you're a fan of tangy and tart desserts, then America's Test Kitchen's Lemon Bars are a must-try. These bars have a buttery shortbread crust that perfectly balances the zesty lemon filling. And the best part? They're incredibly easy to make.

The key to the perfect lemon bars is using fresh lemon juice. This gives the filling a bright and vibrant flavor that can't be replicated with bottled juice. And for an extra punch of lemon, add some lemon zest to the filling as well.

To take these bars to the next level, try adding a layer of raspberry jam on top of the crust before pouring in the lemon filling. The combination of the tart lemon and sweet raspberry is a match made in dessert heaven.

If you're a fan of fruity desserts, then you'll love America's Test Kitchen's Raspberry Crumb Bars. These bars have a buttery crust and crumb topping, with a layer of raspberry jam in between. They're a perfect balance of sweet and tart, and the crumb topping adds a satisfying crunch to every bite.

This recipe calls for fresh raspberries, but you can also use frozen if they're not in season. Just make sure to thaw and drain them before using in the recipe. And if you want to mix things up, try using a different type of jam, like strawberry or blueberry, for a different flavor profile.

For a decadent twist, try adding some white chocolate chips to the crumb topping. The combination of the creamy chocolate and tangy raspberries is a winning combination.

Who doesn't love a classic chocolate chip cookie? And with America's Test Kitchen's Chocolate Chip Cookie Bars, you can have that same delicious flavor in a convenient bar form. These bars have a chewy, brown sugar base and are loaded with plenty of chocolate chips.

The secret to these bars' chewy texture is a combination of corn syrup and molasses. These ingredients help to keep the bars moist and chewy, even after they've cooled. And for an extra indulgent touch, try sprinkling some sea salt on top of the bars before baking.

For a fun twist on this classic recipe, try using different types of chocolate chips, like dark chocolate or white chocolate. You can also add in some chopped nuts for a bit of crunch.

If you're a fan of the classic combination of peanut butter and chocolate, then you'll love America's Test Kitchen's Peanut Butter Bars. These bars have a peanut butter cookie base and are topped with a layer of rich chocolate ganache.

The key to these bars' peanut butter flavor is using chunky peanut butter. It gives the bars a satisfying texture and adds an extra punch of peanut flavor. And for an extra indulgent touch, try sprinkling some chopped peanuts on top of the chocolate ganache.

For a fun twist, try using different types of chocolate for the ganache, like milk chocolate or dark chocolate. You can also add some pretzel pieces to the cookie base for a salty and crunchy element.

True to their name, these bars are pure magic. America's Test Kitchen's Magic Cookie Bars have a graham cracker crust, a layer of chocolate chips, coconut flakes, and pecans, all held together with sweetened condensed milk. They're the ultimate indulgent dessert that is sure to please any crowd.

The key to these bars' magic is the combination of the ingredients. The sweetened condensed milk acts as a binder, holding all the layers together and giving them a gooey and chewy texture. And with the addition of butterscotch chips, these bars have a deliciously complex flavor.

For an even richer treat, try using toffee bits instead of butterscotch chips. You can also add some crushed graham crackers on top for an extra crunch.

These bars are a classic for a reason. America's Test Kitchen's Seven Layer Bars have a graham cracker crust, a layer of chocolate chips, butterscotch chips, coconut flakes, chopped walnuts, and sweetened condensed milk. They're rich, indulgent, and perfect for any occasion.

The key to these bars' perfect layers is to make sure to press down each layer firmly before adding the next. This will help to keep the layers from mixing together and give the bars a beautiful presentation. And for an extra indulgent touch, try drizzling some caramel sauce on top of the cooled bars.

For a fun twist, try using different types of chocolate chips, like white chocolate or dark chocolate. You can also add some chopped pecans for a different type of nutty flavor.

Fall is the perfect time for these delicious Caramel Apple Bars from America's Test Kitchen. These bars have a buttery crust, a layer of apple pie filling, and are topped with a crumbly oat streusel. And for an extra indulgent touch, they're drizzled with a rich caramel sauce.

The key to these bars' delicious apple filling is using a combination of granny smith apples and honeycrisp apples. The tartness of the granny smith apples is balanced by the sweetness of the honeycrisp apples, giving the bars a deliciously complex flavor. And for a fun twist, try adding some dried cranberries to the apple filling for an extra burst of fruity flavor.

For a more indulgent treat, try serving these bars warm with a scoop of vanilla ice cream on top. The combination of the warm apple filling, crumbly streusel, and cold ice cream is simply irresistible.

Who says you need a campfire to enjoy s'mores? With America's Test Kitchen's S'mores Bars, you can have all the delicious flavors of this classic treat in an easy-to-eat bar form. These bars have a graham cracker crust, a layer of milk chocolate, and a marshmallow topping that is toasted to perfection.

The key to these bars' delicious marshmallow topping is to use mini marshmallows and toasting them under the broiler for just a few minutes. This gives them a crispy and slightly charred exterior, just like a traditional s'more. And for an extra indulgent touch, try drizzling some chocolate sauce on top of the cooled bars.

For a fun twist, try using different types of chocolate, like dark chocolate or white chocolate. You can also add some chopped nuts to the graham cracker crust for an extra crunch.

These Pumpkin Bars from America's Test Kitchen are the perfect fall dessert. They have a pumpkin pie filling, a buttery shortbread crust, and a crumbly oat streusel on top. They're a delicious and easy alternative to traditional pumpkin pie.

The key to these bars' delicious pumpkin filling is using pumpkin puree and pumpkin pie spice. These ingredients give the bars a warm and spicy flavor that is perfect for the fall season. And for an extra indulgent touch, try adding some chopped pecans to the oat streusel topping.

For a fun twist, try using gingersnap cookies for the crust instead of shortbread. You can also add some golden raisins to the pumpkin filling for an extra burst of sweetness.