Looking for a delicious and easy dessert to impress your friends and family? Look no further than Simple Kitchen's Nanaimo Bar recipe. This classic Canadian treat is sure to be a hit at your next gathering.Simple Kitchen Nanaimo Bar Recipe
Simple Kitchen Nanaimo Bar Recipe
Don't let the name fool you, these Nanaimo Bars may seem fancy, but they are incredibly simple to make. With just a few basic ingredients, you can create a decadent dessert that will have everyone asking for the recipe.Easy Nanaimo Bar Recipe from Simple Kitchen
Easy Nanaimo Bar Recipe from Simple Kitchen
Short on time? Simple Kitchen's Nanaimo Bar recipe is the perfect solution. With no baking required, you can whip up these bars in no time. They are perfect for a last-minute dessert or anytime you need a sweet treat in a hurry.Quick and Simple Nanaimo Bar Recipe
Quick and Simple Nanaimo Bar Recipe
Skip the store-bought version and try making your own Nanaimo Bars at home with Simple Kitchen's recipe. Not only will they taste better, but you can also customize them to your liking. Add extra coconut, chocolate, or whatever your heart desires.Homemade Nanaimo Bars from Simple Kitchen
Homemade Nanaimo Bars from Simple Kitchen
There are countless Nanaimo Bar recipes out there, but Simple Kitchen's version is truly the best. Our recipe has been tested and perfected to create the perfect balance of flavors and textures. Trust us, you won't be disappointed.Best Nanaimo Bar Recipe from Simple Kitchen
Best Nanaimo Bar Recipe from Simple Kitchen
Simple Kitchen is known for our delicious and easy-to-follow recipes, and our Nanaimo Bar recipe is no exception. This recipe has become a fan favorite and is sure to become a staple in your dessert repertoire.Simple Kitchen's Famous Nanaimo Bar Recipe
Simple Kitchen's Famous Nanaimo Bar Recipe
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Sometimes you just can't beat a classic, and that's exactly what Simple Kitchen's Nanaimo Bar recipe is. We've stayed true to the traditional ingredients and flavors to create a timeless and delicious dessert.Classic Nanaimo Bar Recipe from Simple Kitchen
Classic Nanaimo Bar Recipe from Simple Kitchen
Not a fan of baking? No problem! Our Nanaimo Bar recipe is completely no-bake, making it a perfect option for those who don't enjoy spending time in the kitchen. Plus, no oven required means less clean-up!Simple Kitchen's No-Bake Nanaimo Bar Recipe
Simple Kitchen's No-Bake Nanaimo Bar Recipe
For those who love a classic Nanaimo Bar, Simple Kitchen's recipe is a must-try. We've kept all the traditional flavors and ingredients, so you can enjoy a taste of nostalgia with every bite.Traditional Nanaimo Bar Recipe from Simple Kitchen
Traditional Nanaimo Bar Recipe from Simple Kitchen
If you're looking for a truly indulgent dessert, look no further than Simple Kitchen's Nanaimo Bar recipe. With layers of chocolate, coconut, and a creamy custard filling, these bars are a decadent treat that will satisfy any sweet tooth.Simple Kitchen's Decadent Nanaimo Bar Recipe
Simple Kitchen's Decadent Nanaimo Bar Recipe
The Delicious and Simple Kitchen Nanaimo Bar for a Sweet Treat
What is a Nanaimo Bar?
If you're a fan of sweet treats and haven't tried a Nanaimo bar yet, you're in for a delicious surprise. Originating from Nanaimo, British Columbia, this no-bake dessert has become a Canadian classic loved by many. It consists of three layers: a chocolate and coconut crumb base, a custard filling, and a chocolate ganache topping. It's the perfect combination of textures and flavors that will satisfy any sweet tooth.
Why Make a Simple Kitchen Nanaimo Bar?
While traditional Nanaimo bars can be a bit time-consuming and complicated to make, this recipe offers a simpler version that can be whipped up in no time. Plus, you most likely already have all the ingredients in your kitchen, making it a convenient and budget-friendly dessert option.
The Ingredients
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To make this simple kitchen Nanaimo bar, you will need:
-
Graham cracker crumbs
for the base, which can be substituted with any type of cookie crumbs or crushed biscuits
-
Unsweetened shredded coconut
, which adds a lovely crunch to the base and a touch of sweetness to the custard filling
-
Butter
for binding the base and adding richness to the custard filling
-
Granulated sugar
for sweetness in the custard filling
-
Custard powder
, a key ingredient that gives Nanaimo bars their signature yellow color and custard flavor
-
Milk
for the custard filling, which can be substituted with almond or coconut milk for a dairy-free option
-
Vanilla extract
, which enhances the overall flavor of the custard filling
-
Dark chocolate chips
for the ganache topping, but you can use any type of chocolate you prefer
-
Vegetable shortening
, which helps the ganache set and gives it a glossy finish
How to Make the Simple Kitchen Nanaimo Bar
1. Start by preparing the base. In a mixing bowl, combine the graham cracker crumbs and shredded coconut. Melt the butter in a saucepan and pour it over the crumb mixture. Mix until fully combined.
2. Press the crumb mixture into an 8x8 inch square baking pan, making sure to spread it evenly. Place it in the fridge to set while you prepare the custard filling.
3. In the same saucepan, mix together sugar, custard powder, and milk until smooth. Cook over medium heat, stirring constantly, until the mixture thickens. Remove from heat and stir in the vanilla extract.
4. Pour the custard filling over the chilled base and spread it evenly. Return to the fridge to set for about 30 minutes.
5. Once the custard has set, it's time to make the chocolate ganache topping. In a saucepan, melt the chocolate chips and vegetable shortening over low heat, stirring constantly. Once fully melted, remove from heat and pour over the custard layer, spreading it evenly.
6. Return the pan to the fridge and let it set for at least an hour before serving.
The Final Product
After patiently waiting for the Nanaimo bars to set, you'll be left with a delicious and indulgent treat. Cut them into squares and enjoy with a cup of coffee or tea. These simple kitchen Nanaimo bars are perfect for any occasion and can be easily made ahead of time. Give them a try and impress your friends and family with this Canadian classic dessert.
