The Dabney is a must-visit dining spot in the DC area, known for its rustic yet elegant atmosphere and farm-to-table cuisine. Owned and operated by James Beard Award-winning chef Jeremiah Langhorne, this restaurant has gained a cult following for its inventive dishes and focus on local ingredients. The menu changes frequently to showcase the best of each season, but some favorites include the cast iron-seared chicken with black truffle and the roasted pork collar with apple and mustard. Be sure to make a reservation in advance, as this popular spot tends to book up quickly.The Dabney
Named one of the best new restaurants in America by Bon Appétit in 2014, Rose's Luxury has become a staple in the DC dining scene. This cozy and quirky restaurant offers a unique and constantly evolving menu that combines Asian, European, and American influences. Dishes are meant to be shared, and some standouts include the pork sausage and lychee salad and the popcorn soup with lobster and tarragon. Don't forget to try one of their signature cocktails, like the Garden Variety Margarita or the Pineapple Express.Rose's Luxury
For a luxurious dining experience with stunning waterfront views, head to Fiola Mare. This upscale Italian seafood restaurant is helmed by renowned chef Fabio Trabocchi and features an extensive raw bar and fresh catches from the Mediterranean and Atlantic. Indulge in the lobster ravioli with black truffle or the whole roasted Mediterranean branzino. The impeccable service and elegant atmosphere make this a top choice for special occasions.Fiola Mare
Step into Paris at Le Diplomate, a charming brasserie that transports diners to the streets of the City of Light. This bustling restaurant offers classic French dishes like steak frites and coq au vin, as well as a tempting selection of pastries and desserts. The outdoor patio is perfect for people-watching, and the extensive wine list will satisfy any oenophile. Be sure to try their famous onion soup gratinée, a must-try for any French cuisine lover.Le Diplomate
For a multi-course tasting experience like no other, make a reservation at Komi. This intimate and minimalist restaurant offers a set menu of Greek-inspired dishes that change daily, using only the freshest and most seasonal ingredients. The chefs will also accommodate dietary restrictions and preferences, making this a great option for a special occasion or a foodie adventure. Be sure to save room for their famous goat milk ice cream for dessert.Komi
Located below ground in a nondescript alleyway, Little Serow is a hidden gem that serves up some of the best Thai food in the city. The menu changes weekly and features bold and spicy dishes from the northern region of Thailand. The communal seating and lively atmosphere add to the overall experience, and the set menu of seven courses is a steal at only $49 per person. Be prepared for a wait, as this spot does not take reservations.Little Serow
This award-winning Indian restaurant has made a name for itself in the DC dining scene with its modern and inventive take on traditional dishes. The sleek and upscale atmosphere sets the stage for a culinary journey through India, with options like tandoori lamb chops and black cod with saffron and coconut milk. Their famous palak chaat, a crispy spinach dish with sweet yogurt and tamarind chutney, is a must-try. Make sure to make a reservation, as this spot is always in high demand.Rasika
For a taste of Italy in the heart of DC, head to Masseria. This upscale Italian restaurant offers a chef's tasting menu that changes with the seasons and features the best of what the chef finds at the market each day. Dishes are beautifully presented and expertly crafted, with options like lobster with black truffle and wild boar with polenta. The airy and charming outdoor patio is the perfect spot to enjoy a glass of wine from their extensive Italian wine list.Masseria
If you're in the mood for a vibrant and unique dining experience, look no further than Maydan. This Middle Eastern-inspired restaurant features an open kitchen and a large wood-fired hearth, where chefs cook up a variety of dishes from countries like Lebanon, Iran, and Morocco. The communal seating and lively atmosphere add to the overall experience, and the mezze platter is a great way to try a variety of dishes. Don't forget to try one of their signature cocktails, like the Persian Rose or the Spiced Date Old Fashioned.Maydan
For a truly unforgettable dining experience, make a reservation at Pineapple and Pearls. Owned and operated by the same team behind Rose's Luxury, this luxurious restaurant offers a multi-course tasting menu with wine pairings that will take your taste buds on a journey. The menu changes frequently and features innovative and creative dishes that showcase the best of each season. The elegant and intimate atmosphere make this a top choice for special occasions or a splurge-worthy night out.Pineapple and Pearls