57 Breathtaking spice kitchen and bar farm to table cleveland With Many New Styles

Reveal 57+ Captivating Spice Kitchen And Bar Farm To Table Cleveland You Won't Be Disappointed

(23 reviews)

Welcome to Spice Kitchen and Bar in Cleveland, where farm-to-table dining reaches new heights. Nestled in the city's charming neighborhood of Gordon Square, this bustling restaurant offers a truly unique culinary experience. From the moment you step inside, you'll be greeted with warm hospitality and an inviting atmosphere. But the real star of the show? The outstanding menu, featuring locally-sourced ingredients and responsibly grown produce. Each dish is thoughtfully crafted to showcase the freshest flavors of the season, making every visit a new adventure. Come see for yourself why Spice Kitchen and Bar is a top-rated spot for farm-to-table dining in Cleveland.

1. Discover the Unique Flavors at Spice Kitchen and Bar

Spice Kitchen and Bar is a hidden gem in Cleveland, Ohio that offers a one-of-a-kind dining experience. Located in the heart of Cleveland's Ohio City neighborhood, this restaurant focuses on using locally sourced and organic ingredients to create a farm to table menu that changes with the seasons. If you're a foodie looking for a new culinary adventure, then Spice Kitchen and Bar should be at the top of your list.

Spice Kitchen and Bar

2. Embracing the Farm to Table Movement

Farm to table is more than just a trendy phrase – it's a movement that has gained popularity in recent years. It's all about sourcing ingredients directly from local farmers and using them to create delicious and sustainable dishes. At Spice Kitchen and Bar, you can taste the difference that local ingredients make in every bite.

Farm to Table

3. Supporting Local Farmers

The team at Spice Kitchen and Bar is passionate about supporting the local community, which is why they work directly with local farmers to source their ingredients. By doing this, they not only ensure the freshest and highest quality ingredients, but they also support the local economy and reduce their carbon footprint.

Cleveland

4. A Seasonal Menu that Changes with the Times

Seasonal menus are a key component of the farm to table concept, and Spice Kitchen and Bar takes this to the next level. Chef and owner Ben Bebenroth is dedicated to using only the freshest ingredients in his dishes, which means the menu changes with the seasons. This guarantees that you'll always be able to taste the best of what each season has to offer.

Local Ingredients

5. A Culinary Adventure for Your Taste Buds

At Spice Kitchen and Bar, every meal is a culinary adventure that will take your taste buds on a journey. The menu is filled with unique and creative dishes that showcase the flavors of each season. From freshly picked produce to locally raised meats, each dish is a true reflection of the Ohio countryside and the hard work of the local farmers.

Seasonal Menu

6. Be Part of the Community Supported Agriculture Program

Community Supported Agriculture (CSA) is a program that connects farmers directly with consumers. At Spice Kitchen and Bar, they have their own CSA program where you can purchase a share of the farm's harvest and receive a weekly basket of fresh produce and local products. This is a great way to support local agriculture and get access to the freshest ingredients for your own cooking adventures.

Organic

7. Farm to Table with a Twist

While many farm to table restaurants focus on traditional American cuisine, Spice Kitchen and Bar takes a different approach. The menu is a fusion of global flavors and techniques, resulting in dishes that are both familiar and unexpected. This unique twist on farm to table cuisine is what sets Spice Kitchen and Bar apart from other restaurants in Cleveland.

Sustainable

8. Sustainability is Key

At Spice Kitchen and Bar, they not only focus on using sustainable ingredients, but they also strive to be a sustainable business. This includes using eco-friendly practices such as composting, recycling, and reducing food waste. By dining at Spice Kitchen and Bar, you can feel good knowing that you're supporting a restaurant that prioritizes the health of both people and the planet.

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Community Supported Agriculture

9. A Partnership with Ohio City Farm

Located just a few blocks away from Spice Kitchen and Bar, Ohio City Farm is a six-acre urban farm that provides fresh produce to the restaurant. This partnership allows for a truly local and seasonal dining experience, as well as supporting a great community initiative. You can even take a tour of the farm and see where your food comes from.

Ohio City Farm

10. A Must-Try Dining Experience in Cleveland

Whether you're a resident of Cleveland or just passing through, a meal at Spice Kitchen and Bar is a must-try experience. The combination of local and seasonal ingredients, global flavors, and commitment to sustainability make this restaurant a standout in the city's dining scene. So why not plan your next night out at Spice Kitchen and Bar and taste the difference of farm to table cuisine for yourself?

Local Farmers

Experience Fresh, Local Flavors at Spice Kitchen and Bar

spice kitchen and bar farm to table cleveland

Bringing the Farm to Your Table

When it comes to dining out, there's nothing quite like indulging in a meal made with fresh, locally-sourced ingredients. At Spice Kitchen and Bar in Cleveland, that's exactly what you can expect. This unique farm-to-table restaurant takes the concept of "eating local" to a whole new level. Spice Kitchen and Bar is dedicated to supporting local farmers and producers, sourcing the majority of their ingredients from within a 100-mile radius of the restaurant. This not only ensures the freshest and highest quality ingredients, but it also supports the local economy and reduces the carbon footprint of the restaurant.

A Fusion of Farm and Culinary Expertise

Not only does Spice Kitchen and Bar prioritize using local ingredients, but they also have their own farm located just 10 miles from the restaurant. This gives them complete control over the growing and harvesting of their produce, allowing them to offer seasonal and unique flavors in their dishes. The farm is managed by Executive Chef and Co-Owner Ben Bebenroth , who also happens to be a trained farmer. His expertise in both culinary arts and farming allows him to create dishes that truly showcase the flavors and potential of each ingredient. The menu at Spice Kitchen and Bar changes frequently, based on what is in season and available at the farm and from their network of local farmers.

A Feast for the Senses

In addition to their commitment to using locally-sourced ingredients, Spice Kitchen and Bar also boasts a stunning house design . The restaurant is housed in a renovated 19th-century farmhouse, complete with a cozy dining room, a beautiful outdoor patio, and a vibrant rooftop garden. The interior of the restaurant is warm and inviting, with rustic touches and modern accents. The open kitchen allows diners to watch the chefs in action, adding to the overall sensory experience. And with the farm-to-table concept being the heart of the restaurant, every dish is a feast for the senses.

Indulge in Fresh, Local Flavors at Spice Kitchen and Bar

When you dine at Spice Kitchen and Bar, you're not just enjoying a delicious meal, you're also supporting a sustainable and ethical food system. From the carefully curated menu to the stunning house design, every aspect of this restaurant is a testament to their dedication to local and fresh ingredients. So why settle for ordinary when you can experience the best of what Cleveland has to offer at Spice Kitchen and Bar?