Uncover 79+ Beautiful Hula Bar And Kitchen Menu Most Outstanding In 2023

Welcome to Hula Bar and Kitchen, the best spot in Honolulu to experience the flavors of the Hawaiian Islands. Our menu is inspired by the vibrant culture and cuisine of Honolulu, and we are proud to offer a wide variety of island-inspired dishes and tropical cocktails. From fresh seafood to local favorites, we have something for everyone to enjoy.

Start your meal off with a refreshing poke bowl, made with fresh ahi tuna, avocado, and seaweed salad. Or, try our kalua pork sliders, featuring tender slow-roasted pork and tangy pineapple slaw. No matter which appetizer you choose, you'll be transported to the shores of Honolulu with every bite.

For the main course, indulge in our huli huli chicken, a Hawaiian-style BBQ chicken marinated in a teriyaki glaze and served with a side of coconut rice. Or, for a taste of the sea, try our macadamia crusted mahi mahi, served with a mango salsa and coconut jasmine rice. And, of course, no Hawaiian meal is complete without a side of poi, a traditional Hawaiian dish made from taro root.

Pair your meal with one of our signature tropical cocktails, like the guava mojito or the passion fruit mai tai. Our bartenders use only the freshest ingredients to create these island-inspired drinks, making them the perfect complement to your meal.

If you're looking for a light and refreshing option, try our papaya salad, made with fresh papaya, carrots, cucumber, and peanuts in a tangy lime dressing. Or, for a heartier option, try our Kalbi short ribs, marinated in a sweet soy glaze and served with kimchi fried rice.

Located in the heart of Waikiki, our Hula Bar and Kitchen is the perfect spot to enjoy a meal after a day of exploring the beautiful beaches and shops of Waikiki. Our menu is filled with traditional Hawaiian dishes and modern twists on island favorites, all made with fresh, locally-sourced ingredients.

Start off your meal with our lomi lomi salmon, a traditional Hawaiian dish made with fresh salmon, tomatoes, onions, and limu seaweed. Or, try our ahi poke tacos, featuring fresh ahi tuna and mango salsa in a crispy taco shell. And don't forget to try our pineapple upside-down pancakes for a sweet and tropical twist on a breakfast classic.

For the main course, indulge in our island-style shrimp scampi, made with garlic butter, white wine, and fresh herbs, served over a bed of coconut jasmine rice. Or, for a taste of the ocean, try our seared scallops, served with a passion fruit beurre blanc and crispy taro chips.

And, of course, no meal at our Waikiki location is complete without trying one of our signature tropical cocktails, like the coconut mojito or the Waikiki sunset. Sip on your drink while taking in the beautiful views of Waikiki, and you'll truly feel like you're in paradise.

Welcome to Hula Bar and Kitchen on the beautiful island of Maui. Our menu is inspired by the fresh and vibrant flavors of the island, and we are proud to offer a variety of dishes that showcase the best of Maui's local ingredients.

Start your meal off with our coconut shrimp, featuring plump shrimp coated in a coconut batter and served with a sweet chili sauce. Or, try our Korean fried chicken wings, served with gochujang sauce and pickled vegetables. And don't forget to try our spam musubi, a popular Hawaiian snack made with sliced spam and sushi rice.

For the main course, indulge in our macadamia nut crusted opakapaka, a local Hawaiian fish served with a mango salsa and coconut rice. Or, try our huli huli pork belly, slow-cooked and served with a pineapple glaze and grilled pineapple. And be sure to try our Maui onion rings, made with sweet Maui onions and served with a spicy aioli.

Pair your meal with one of our signature tropical cocktails, like the lychee martini or the passion fruit mojito. And don't forget to save room for dessert - our coconut cream pie is a must-try, made with a toasted coconut crust and a creamy coconut custard.

Come experience the flavors of Kauai at Hula Bar and Kitchen. Our menu is filled with dishes that showcase the best of the island, from fresh seafood to local produce. And don't forget to try one of our signature tropical cocktails, made with fresh juices and local spirits.

Start off your meal with our Hawaiian ceviche, made with fresh opah, shrimp, and avocado in a tangy lime marinade. Or, try our teriyaki beef skewers, featuring tender marinated beef and grilled pineapple. And for a taste of the island, try our lilikoi glazed pork ribs, served with a side of taro chips and pickled vegetables.

For the main course, indulge in our island-style seafood paella, a combination of fresh lobster, shrimp, and clams in a saffron-infused rice. Or, try our grilled opah, served with a passion fruit beurre blanc and papaya salsa. And don't forget to try our locally-sourced vegetable stir fry, made with fresh island vegetables and a ginger soy sauce.

And for dessert, indulge in our chocolate haupia tart, a rich and decadent tart made with a coconut crust and a creamy chocolate filling. It's the perfect way to end your meal at Hula Bar and Kitchen.

Located on the island of Oahu, our Hula Bar and Kitchen is the perfect spot to enjoy a meal after a day of exploring the island. Our menu is filled with traditional Hawaiian dishes and modern twists on island favorites, all made with fresh, locally-sourced ingredients.

Start off your meal with our crab stuffed avocado, made with fresh crab meat and avocado in a spicy aioli. Or, try our pork belly bao buns, featuring crispy pork belly and pickled vegetables in a soft steamed bun. And for a taste of the sea, don't miss our ahi tuna tostadas, made with fresh ahi tuna, avocado, and mango salsa.

For the main course, indulge in our Hawaiian-style BBQ ribs, slow-cooked and served with a pineapple glaze and coconut jasmine rice. Or, try our chiang mai shrimp curry, a spicy and flavorful dish made with coconut milk, lemongrass, and fresh shrimp. And don't forget to try our spam fried rice, a local favorite made with sliced spam, eggs, and mixed vegetables.

Pair your meal with one of our signature tropical cocktails, like the lychee martini or the passion fruit mojito. And for dessert, try our coconut flan, a creamy and delicious custard made with coconut milk and topped with caramel sauce.

Experience the flavors of the Big Island at Hula Bar and Kitchen. Our menu is filled with dishes that showcase the best of the island, from fresh seafood to locally-sourced produce. And don't forget to try one of our signature tropical cocktails, made with fresh juices and local spirits.

Start off your meal with our coconut shrimp, featuring plump shrimp coated in a coconut batter and served with a sweet chili sauce. Or, try our lomi lomi salmon, a traditional Hawaiian dish made with fresh salmon, tomatoes, onions, and limu seaweed. And for a taste of the island, try our kalua pork nachos, featuring tender pulled pork, pico de gallo, and guacamole.

For the main course, indulge in our macadamia nut crusted opakapaka, a local Hawaiian fish served with a mango salsa and coconut rice. Or, try our Kalbi short ribs, marinated in a sweet soy glaze and served with kimchi fried rice. And don't forget to try our locally-sourced vegetable stir fry, made with fresh island vegetables and a ginger soy sauce.

Pair your meal with one of our signature tropical cocktails, like the guava mojito or the passion fruit mai tai. And for dessert, indulge in our coconut cream pie, made with a toasted coconut crust and a creamy coconut custard.

At Hula Bar and Kitchen, we are proud to represent the flavors of the Hawaiian Islands. Our menu is a fusion of traditional Hawaiian dishes and modern twists on island favorites, all made with fresh, locally-sourced ingredients. And don't forget to try one of our signature tropical cocktails, made with fresh juices and local spirits.