If you're looking for a true taste of New Orleans in the heart of Long Island, look no further than the Top Hat Oyster Bar. Tucked away in the bustling town of Bellmore, this hidden gem offers a unique dining experience that combines the charm of a traditional oyster bar with the flavors of French Quarter cuisine. Top Hat Oyster Bar boasts a sleek and modern interior, complete with a stunning raw bar that showcases the freshest oysters, clams, and mussels from the Atlantic. The ambiance is lively and inviting, with a lively bar area where you can enjoy a craft cocktail or a glass of wine while you wait for your table.Top Hat Oyster Bar: A Hidden Gem in the Heart of Bellmore
Once you're seated, it's time to explore the menu. The French Quarter Kitchen section offers a variety of classic Creole dishes, all prepared with a modern twist. From jambalaya to gumbo to shrimp etouffee, each bite is bursting with bold flavors and fresh ingredients. For a truly indulgent experience, try the French Quarter Kitchen's signature dish: the Cajun Seafood Boil. This savory dish features a generous mix of shrimp, clams, mussels, and crawfish, all cooked to perfection in a flavorful Cajun broth. Served with corn on the cob and red potatoes, it's the ultimate comfort food for seafood lovers.Indulge in French Quarter Kitchen's Mouthwatering Creole Dishes
Of course, the star of the show at Top Hat Oyster Bar is the Oyster Bar itself. With a rotating selection of oysters from the East Coast, each one carefully selected for its flavor and freshness, you'll never have the same experience twice. From creamy Blue Points to briny Wellfleets to delicate Kumamotos, there's something for every oyster lover to enjoy. But what sets Top Hat Oyster Bar apart from other seafood restaurants is their commitment to sustainability. All oysters are sourced locally and harvested using sustainable practices, ensuring the health of the ocean and the longevity of this delicious delicacy.Bellmore's Best Oyster Bar: Fresh, Local, and Sustainable
In addition to the French Quarter Kitchen, Top Hat Oyster Bar also offers a variety of other dishes inspired by the flavors of New Orleans. From Cajun Shrimp Tacos to Crawfish Mac and Cheese to Blackened Catfish Po' Boy, each dish is expertly prepared and bursting with authentic Creole flavors. And for those who prefer land over sea, there's also a selection of Top Hat's signature Top Hat dishes, including Braised Short Rib and Grilled Flat Iron Steak. No matter what you order, you can expect to be blown away by the bold and delicious flavors of the French Quarter.A Taste of the French Quarter in Every Bite
No meal at Top Hat Oyster Bar is complete without a drink in hand. Their bar menu features a variety of craft cocktails, including their signature Top Hat Martini, made with Grey Goose vodka and a splash of olive juice. There's also an extensive wine list, featuring both domestic and international selections, as well as a rotating selection of local beers on tap. And if you're looking for a fun night out, Top Hat Oyster Bar also hosts live music on select nights, adding to the lively atmosphere of the restaurant.Unwind at the Bar with Craft Cocktails and Local Brews
Whether you're craving a taste of the French Quarter or simply looking for a top-notch seafood dining experience, Top Hat Oyster Bar in Bellmore has you covered. With their commitment to fresh, sustainable, and delicious food, this Oyster Bar and French Quarter Kitchen is a must-visit for foodies and seafood lovers alike. So next time you're in the mood for an unforgettable dining experience, head to Top Hat Oyster Bar and get ready to indulge in the best of New Orleans and Long Island in every bite.Top Hat Oyster Bar: Where French Cuisine Meets Seafood Heaven