If you're a fan of fruity and indulgent desserts, you'll absolutely fall in love with Smitten Kitchen's cherry clafoutis bars. This recipe takes the classic French dessert and turns it into a handheld treat that's perfect for sharing with friends and family. With a buttery crust, creamy custard, and juicy cherries, these bars are sure to be a hit at any gathering. Plus, they're surprisingly easy to make, so you don't have to be a master baker to whip up a batch.Smitten Kitchen: Cherry Clafoutis Bars
For a twist on the traditional cherry clafoutis, try this recipe from Bon Appetit. The addition of almond extract adds a subtle nutty flavor to the bars, making them even more irresistible. And with a crispy, golden brown crust and a creamy filling studded with cherries, these bars are a feast for both the eyes and the taste buds. Serve them warm with a scoop of vanilla ice cream for the ultimate dessert experience.Cherry Clafoutis Bars Recipe | Bon Appetit
If you're a fan of Food Network, you've probably seen their mouthwatering recipes and tempting desserts. Their cherry clafoutis bars are no exception. This recipe uses a combination of fresh cherries and cherry preserves to create a deliciously sweet and tangy filling. And with a generous dusting of powdered sugar on top, these bars are a visual delight as well. Trust us, you won't be able to resist having more than one!Cherry Clafoutis Bars Recipe | Food Network Kitchen
For a more rustic and homey version of cherry clafoutis bars, look no further than Taste of Home's recipe. With a buttery oat crust and a creamy custard filling, these bars are the perfect balance of crunchy and smooth. And with the addition of almond extract and a sprinkle of sliced almonds on top, these bars have a lovely nutty flavor that complements the cherries perfectly.Cherry Clafoutis Bars Recipe | Taste of Home
Martha Stewart always knows how to take a classic recipe and elevate it to the next level. Her cherry clafoutis bars are no exception. This recipe uses a mix of fresh cherries and dried cherries, giving the bars a more intense and complex cherry flavor. Plus, with a buttery shortbread crust and a creamy custard filling, these bars are a true delight for the senses.Cherry Clafoutis Bars Recipe | Martha Stewart
If you're short on time but still want to indulge in a delicious cherry dessert, The Kitchn has got you covered with their cherry clafoutis bars recipe. Made with store-bought pie crust and canned cherry pie filling, these bars are a quick and easy alternative to the traditional recipe. And with a sprinkle of cinnamon and sugar on top, these bars have a warm and cozy flavor that's perfect for any season.Cherry Clafoutis Bars Recipe | The Kitchn
For a gluten-free option that doesn't skimp on flavor, check out Simply Recipes' cherry clafoutis bars recipe. Made with almond flour and coconut flour, these bars have a deliciously nutty and slightly tropical flavor that pairs perfectly with the sweet cherries. And with a touch of lemon zest in the custard, these bars have a refreshing tanginess that balances out the sweetness.Cherry Clafoutis Bars Recipe | Simply Recipes
Allrecipes has a cherry clafoutis bars recipe that's perfect for those who want a classic and simple version of the dessert. Made with just a few basic ingredients, including butter, sugar, flour, eggs, and cherries, these bars are a breeze to make. And with a generous dusting of powdered sugar on top, they're sure to impress both your taste buds and your guests.Cherry Clafoutis Bars Recipe | Allrecipes
Of course, we couldn't leave out the original recipe from Smitten Kitchen. With a buttery crust, creamy custard, and juicy cherries, these bars are the epitome of a perfect dessert. The addition of almond extract and a sprinkle of flaky sea salt on top takes these bars to a whole new level of deliciousness. Plus, they're just as good the next day, so you can enjoy them as a sweet breakfast treat too.Cherry Clafoutis Bars Recipe | Smitten Kitchen
Last but not least, we have Food & Wine's cherry clafoutis bars recipe. This version adds a twist to the classic dessert by using sour cherries instead of the traditional sweet cherries. The result is a tangy and refreshing flavor that's perfect for hot summer days. And with a buttery crust and a creamy custard filling, these bars are a must-try for any cherry lover.Cherry Clafoutis Bars Recipe | Food & Wine