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Everything But The Kitchen Sink Cookies are the ultimate cookie recipe for those who can't decide on just one type of cookie. This recipe is perfect for using up all the leftover ingredients in your pantry, hence the name "everything but the kitchen sink." These cookies are packed with a variety of flavors and textures, making them a crowd-pleaser for any occasion. Follow this recipe and customize it to your liking by adding your favorite mix-ins.

If you're a fan of chewy and crunchy cookies, then this Everything But The Kitchen Sink Cookies recipe from Allrecipes is perfect for you. The combination of oats, chocolate chips, nuts, and dried fruits creates a delicious balance of textures in every bite. Plus, the recipe is super easy to follow, making it a great option for beginner bakers.

Looking for a cookie recipe that has everything in it? Look no further than this Everything But The Kitchen Sink Cookies recipe from Food.com. This recipe takes the classic chocolate chip cookie to a whole new level by adding in a variety of other ingredients such as pretzels, M&M's, and even potato chips. The end result is a sweet and salty cookie that will satisfy all your cravings.

Not only is this recipe delicious, but it's also a great way to use up all those random ingredients in your pantry. Don't have pretzels? Add in some crushed graham crackers instead. Don't have M&M's? Use some chopped up candy bars. The possibilities are endless with this recipe, making it a fun and creative baking project.

If you're a fan of soft and chewy cookies, then you'll love this Everything But The Kitchen Sink Cookies recipe from The Spruce Eats. This recipe calls for a combination of butter and shortening, resulting in a cookie that is perfectly soft and tender. The addition of oats, coconut, and pecans gives these cookies a delicious crunch, while the chocolate chips and butterscotch chips add a rich and decadent flavor.

This recipe is also versatile and can be easily customized to your liking. Don't have coconut? Leave it out. Don't like pecans? Replace them with your favorite nuts. No matter what mix-ins you choose, these cookies are guaranteed to be a hit with your friends and family.

The Everything But The Kitchen Sink Cookies recipe from The Pioneer Woman is a perfect example of how simple ingredients can create a delicious and satisfying treat. This recipe calls for basic pantry staples such as flour, sugar, and butter, along with a variety of mix-ins like chocolate chips, pecans, and dried cranberries.

The key to making these cookies extra special is to toast the pecans before adding them to the dough. This gives the cookies a rich and nutty flavor that pairs well with the sweetness of the chocolate chips and tartness of the cranberries. Trust us, this extra step is worth it in the end.

If you're a fan of chunky and loaded cookies, then you'll love this Everything But The Kitchen Sink Cookies recipe from The Girl Who Ate Everything. This recipe calls for a whopping 2 cups of mix-ins, including chocolate chips, coconut, pretzels, and even mini marshmallows. These cookies are perfect for satisfying all your sweet and salty cravings in one bite.

The key to making these cookies is to refrigerate the dough for at least 30 minutes before baking. This helps prevent the cookies from spreading too much and ensures that they come out perfectly chewy and delicious. Trust us, these cookies are worth the wait.

This Everything But The Kitchen Sink Cookies recipe from The Recipe Critic is a must-try for all cookie lovers out there. This recipe calls for a combination of butter and cream cheese, giving the cookies a soft and creamy texture. The mix-ins include chocolate chips, butterscotch chips, and toffee bits, creating a rich and decadent flavor in every bite.

One of the unique ingredients in this recipe is the addition of instant vanilla pudding mix. This gives the cookies a subtle vanilla flavor and helps keep them soft and chewy even after they have cooled. It's a simple trick that will take your cookies to the next level.

Looking for a cookie recipe that has it all? This Everything But The Kitchen Sink Cookies recipe from Taste of Home has got you covered. This recipe calls for a variety of mix-ins such as chocolate chips, raisins, and even corn flakes. The combination of sweet and savory flavors in these cookies is sure to satisfy all your taste buds.

One of the key ingredients in this recipe is the addition of peanut butter. This gives the cookies a rich and nutty flavor and also helps keep them soft and chewy. Plus, it's a great way to add some protein into your cookie indulgence.

These Everything But The Kitchen Sink Cookies from Delish are perfect for those who love a little bit of everything in their cookies. This recipe calls for a variety of mix-ins such as chocolate chips, M&M's, pretzels, and even potato chips. The combination of sweet and salty flavors in these cookies is absolutely irresistible.

The recipe also includes a secret ingredient - coffee granules. This might seem like an odd addition, but it actually helps enhance the chocolate flavor in the cookies and gives them a deeper and richer flavor. Don't worry, the cookies won't taste like coffee, but the addition of coffee granules will take them to the next level.

This Everything But The Kitchen Sink Cookies recipe from Betty Crocker is a great option for those who are short on time. This recipe calls for a box of cake mix, making it super easy and quick to put together. The mix-ins include chocolate chips, coconut, and chopped nuts, giving the cookies a variety of textures and flavors.

If you want to make these cookies even more special, try using different flavors of cake mix such as red velvet or lemon. You can also experiment with different mix-ins and create your own version of these delicious cookies.

Last but not least, we have this Everything But The Kitchen Sink Cookies recipe from Martha Stewart. This recipe is perfect for those who love a chunky and chewy cookie. The mix-ins include chocolate chips, oats, pretzels, and dried cranberries, creating a delicious combination of flavors and textures.

The key to making these cookies extra special is to chill the dough overnight before baking. This allows the flavors to develop and gives the cookies a richer and more complex taste. Trust us, these cookies are worth the wait and are sure to become a family favorite.