When it comes to cooking, sometimes less is more. But other times, you just want to throw everything but the kitchen sink into a dish. This phrase may sound like a chaotic jumble of ingredients, but it actually refers to using up all the odds and ends in your pantry and fridge. From sweet to savory, here are 10 delicious ways to incorporate everything but the kitchen sink into your meals.1. Everything But The Kitchen Sink: A Guide to Using Every Ingredient in Your Pantry
Who says cookies have to stick to the classic chocolate chip or oatmeal raisin combination? With everything but the kitchen sink cookies, the possibilities are endless. Chocolate chips, pretzels, peanut butter chips, coconut flakes, raisins, and any other sweet or salty snacks you have lying around can be thrown into the cookie dough for a delicious and unique treat.2. Everything But The Kitchen Sink Cookies: A Sweet and Salty Treat
Salads are the perfect canvas for using up all the ingredients in your fridge. Start with a base of leafy greens, then add in any veggies you have on hand, such as cucumbers, tomatoes, carrots, and avocado. Add some protein like chicken or tofu, and top it off with a handful of nuts or seeds. Don't forget to drizzle on your favorite dressing for a flavorful and nutritious meal.3. Everything But The Kitchen Sink Salad: A Colorful and Nutritious Meal
Soup is the ultimate comfort food, and it's also a great way to use up all those random ingredients in your pantry. Start with a base of broth or stock, then add in vegetables, beans, grains, and any protein you have on hand. Don't be afraid to get creative and mix and match flavors for a delicious and satisfying soup.4. Everything But The Kitchen Sink Soup: A Hearty and Comforting Dish
Casseroles are a great way to use up leftover ingredients and create a filling and flavorful meal. Start with a base of pasta, rice, or potatoes, then add in veggies, protein, and a sauce like tomato or cream. Top it off with some cheese and bake until bubbly and delicious.5. Everything But The Kitchen Sink Casserole: A One-Pot Wonder
Pasta is a pantry staple and can easily be transformed into a delicious meal with the addition of "everything but the kitchen sink." Garlic, olive oil, vegetables, and protein can all be sautéed together and tossed with your favorite pasta for a quick and easy dinner. Top it off with some herbs and parmesan cheese for extra flavor.6. Everything But The Kitchen Sink Pasta: A Quick and Easy Dinner
Stir fries are a great way to use up a variety of ingredients and create a balanced meal in one dish. Start by stir frying vegetables like broccoli, bell peppers, and carrots, then add in protein like tofu or chicken, and finish off with a sauce made from soy sauce and ginger. Serve over rice or noodles for a flavorful and colorful meal.7. Everything But The Kitchen Sink Stir Fry: A Flavorful and Colorful Dish
Sandwiches are the perfect lunch option for using up all your leftover ingredients. Start with a slice of bread, then add in meat, cheese, veggies, and any other toppings you have on hand. Toast it in a pan or press it in a sandwich maker for a delicious and customizable lunch.8. Everything But The Kitchen Sink Sandwich: A Filling and Customizable Lunch
Why order out when you can create your own custom pizza using everything but the kitchen sink? Start with a pre-made crust or make your own, then add on your sauce of choice. Get creative with your toppings and add on meat, veggies, and cheese for a flavorful and fun dinner the whole family will enjoy.9. Everything But The Kitchen Sink Pizza: A Fun and Creative Dinner
Smoothies are a great way to use up leftover fruits and veggies and create a healthy and refreshing breakfast option. Start with a base of almond milk or coconut water, then add in fresh fruit, leafy greens, and any extras like nut butter or protein powder. Blend it all up for a nutritious and delicious way to start your day.10. Everything But The Kitchen Sink Smoothie: A Nutritious and Delicious Breakfast