Explore 72+ Inspiring Commercial Kitchen Sink Parts Names For Every Budget

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Welcome to our top list article on commercial kitchen sink parts names. As professionals in the restaurant industry, we understand the importance of a well-functioning kitchen. A key component of any kitchen is the sink, and knowing the different parts and their names can save you time and money when it comes to maintenance and repairs. In this article, we will introduce you to the essential parts of a commercial kitchen sink, their functions, and some helpful tips to keep them in top working condition. So, let's dive in and learn about the essential components of a commercial kitchen sink.

1. Drain Assembly

The drain assembly is an essential part of any commercial kitchen sink, as it is responsible for removing waste water and preventing clogs. It consists of a strainer, drain basket, and tailpiece, and is usually made of durable materials like stainless steel or brass. A properly functioning drain assembly is crucial for maintaining a clean and hygienic kitchen.

Drain Assembly

2. Spray Valve

The spray valve is a must-have for any commercial kitchen sink. This component is responsible for delivering a powerful spray of water for rinsing dishes, pots, and pans. It is usually made of brass or stainless steel and has a trigger mechanism for controlling the water flow. A good quality spray valve can make a huge difference in the efficiency of a busy kitchen.

Spray Valve

3. Faucet Handles

Faucet handles are an important component of any commercial kitchen sink, as they control the water flow and temperature. They are available in various styles and materials, including lever handles, knob handles, and push-button handles. It is important to choose durable and easy-to-use faucet handles for a busy commercial kitchen.

Faucet Handles

4. Sink Strainer

The sink strainer is a small but crucial part of a commercial kitchen sink. It is designed to catch food particles and debris to prevent clogs in the drain. Sink strainers are usually made of stainless steel or plastic and come in various sizes to fit different sink drains. Regularly cleaning and replacing the sink strainer can help maintain a clean and efficient kitchen.

Sink Strainer

5. Grease Trap

A grease trap is an essential component of a commercial kitchen sink, especially for restaurants and other food establishments. It is designed to separate and trap grease, oils, and fats from the water, preventing them from clogging the drain. Grease traps are available in different sizes and materials and should be regularly cleaned to ensure proper functioning.

Grease Trap

6. Pre-Rinse Unit

A pre-rinse unit is a versatile component that is commonly found in commercial kitchen sinks. It is used for pre-rinsing dishes before they go into the dishwasher, as well as for filling large pots and pans with water. Pre-rinse units are usually made of stainless steel and feature a flexible hose with a spray head for easy maneuvering.

Pre-Rinse Unit

7. Sink Grid

A sink grid, also known as a sink rack, is a useful accessory for a commercial kitchen sink. It is a metal or plastic grid that sits at the bottom of the sink to protect the surface from scratches and damage. Sink grids also help to improve drainage by elevating dishes and allowing water to flow freely underneath.

Sink Grid

8. Wall Mount Bracket

In a commercial kitchen, space is often at a premium, and every inch matters. Wall mount brackets are a great solution for saving space and providing extra support for a heavy sink. These brackets are usually made of stainless steel and are designed to securely hold the sink against the wall, making it more stable and sturdy.

Wall Mount Bracket

9. Sink Legs

Sink legs are an important part of any commercial kitchen sink, as they provide support and stability. They are usually made of durable materials such as stainless steel and come in different heights and styles to fit various sink sizes and designs. Sink legs should be regularly checked and tightened to ensure the sink is properly supported.

Sink Legs

10. Backsplash

A backsplash is a necessary component for any commercial kitchen sink, as it helps to protect the walls from water damage and stains. It is usually made of stainless steel, tile, or other water-resistant materials and can be customized to fit the design of the kitchen. A well-designed backsplash not only serves a functional purpose but can also enhance the overall look of the kitchen.

In conclusion, a commercial kitchen sink is made up of several parts that work together to create a functional and efficient workspace. From the drain assembly to the backsplash, each component plays a vital role in maintaining a clean and hygienic kitchen. It is important to choose good quality and durable parts to ensure the smooth operation of a commercial kitchen and promote the longevity of the sink.

Backsplash

Different Types of Commercial Kitchen Sink Parts Names

commercial kitchen sink parts names

1. Faucet

commercial kitchen sink parts names One of the most essential parts of a commercial kitchen sink is the faucet. This is where the water comes out and allows for easy access to clean and rinse dishes. Faucets come in various styles and designs, from standard single-handle to more modern pull-down sprayer models. Some faucet brands even offer touchless options, perfect for a busy commercial kitchen.

2. Drain Assembly

commercial kitchen sink parts names The drain assembly is responsible for keeping the water in the sink and preventing it from overflowing. It is composed of a strainer basket, drain body, and drain pipe. The strainer basket catches food scraps and debris, while the drain body connects to the sink and the drain pipe carries the water out. It is important to regularly clean and maintain the drain assembly to prevent clogging and ensure proper drainage.

3. Garbage Disposal

commercial kitchen sink parts names In a commercial kitchen, a garbage disposal is a must-have for efficient waste management. This sink part grinds up food scraps and other waste, allowing it to easily pass through the drain pipes. Some models even come with noise reduction technology, making it less disruptive in a busy kitchen.

4. Soap Dispenser

commercial kitchen sink parts names A soap dispenser is a convenient addition to a commercial kitchen sink. It eliminates the need for a separate soap bottle on the counter, keeping the area clutter-free. Most soap dispensers are installed next to the faucet for easy access and come in various styles to match the overall design of the kitchen.

5. Sink Strainer

commercial kitchen sink parts names Similar to the strainer basket in the drain assembly , a sink strainer is placed over the drain to catch large food particles and prevent them from clogging the pipes. It is usually made of metal or plastic and can be easily removed for cleaning.

Conclusion

commercial kitchen sink parts names Having a basic understanding of the different commercial kitchen sink parts names can be helpful when designing or renovating a commercial kitchen. It allows for better decision-making when choosing the right components that will meet the needs of the business. With the right combination of sink parts , a commercial kitchen can be both functional and aesthetically pleasing.

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