Best Of 90+ Beautiful Atwood Kitchen And Bar Room New York City Not To Be Missed

If you're in the mood for a fantastic dining experience in the heart of New York City, look no further than Atwood Kitchen and Bar Room. This trendy and upscale restaurant offers a unique and modern twist on classic American cuisine, making it a must-visit for foodies and cocktail enthusiasts alike. With a stylish and inviting atmosphere, attentive staff, and a mouth-watering menu, Atwood is the perfect spot for a special occasion or a night out with friends.

At Atwood, the menu is constantly evolving to showcase the freshest and most innovative dishes. Head Chef James Smith brings his expertise and creativity to every plate, using seasonal and locally sourced ingredients to create unique and flavorful dishes. From small plates like the crispy truffle mac and cheese bites to entrees like the braised short ribs and lobster risotto, every item on the menu is a masterpiece of flavor and presentation.

With its popularity and high demand, it's recommended to make a reservation at Atwood in advance. You can easily book a table through their website or by calling their friendly staff. Whether you're planning a romantic dinner for two or a group celebration, Atwood's accommodating and professional team will make sure your dining experience is nothing short of exceptional.

Beyond its regular dining services, Atwood also offers private event options for a more intimate and tailored experience. Their private dining room can accommodate up to 30 guests and is perfect for corporate events, birthdays, and other special occasions. With customizable menus and attentive staff, Atwood will ensure your event is a memorable success.

Don't just take our word for it – Atwood has received rave reviews from top food critics and satisfied diners. The New York Times calls it "a standout in the crowded NYC dining scene" while Eater raves about the "delicious and inventive dishes." With its consistently high ratings and loyal following, Atwood has become a go-to spot for those seeking a top-notch dining experience in the city.

Atwood can be found in the bustling location of Midtown Manhattan, making it easily accessible from all parts of the city. Its prime spot on Lexington Avenue also puts it within walking distance of popular attractions such as Grand Central Terminal and the Chrysler Building. So whether you're a local or just visiting, Atwood is a must-try dining destination.

Craving a late-night bite or an after-work drink? Atwood's hours have got you covered. The restaurant is open Monday to Friday from 11:30am to 10:30pm, with the bar staying open until midnight. On weekends, you can enjoy a delicious brunch from 10:30am to 3pm, and dinner from 4pm to 11pm. With its extended hours, Atwood is the perfect spot to satisfy your cravings at any time of day.

Looking for a place to unwind after a long day? Atwood offers a daily happy hour from 4pm to 7pm, featuring discounted food and drink specials. Sip on expertly crafted cocktails like the Atwood Mule or the Blood Orange Margarita, or try one of their carefully selected wines and beers. And don't forget to pair your drinks with some delicious bites from their happy hour menu, like the tuna tartare tacos or the truffle parmesan fries.

No dining experience at Atwood is complete without trying one of their cocktails. The bar boasts a wide selection of classic and creative cocktails, all made with high-quality spirits and fresh ingredients. From the Old Fashioned to the French 75, there's a drink for every taste. And for those who prefer non-alcoholic options, Atwood also offers a variety of mocktails and refreshing non-alcoholic beverages.

In conclusion, Atwood Kitchen and Bar Room in New York City is a must-visit for anyone looking for a memorable and delicious dining experience. From its constantly evolving menu and top-notch service to its inviting atmosphere and signature cocktails, Atwood has everything you need for a perfect night out. So make your reservation, gather your friends, and get ready to indulge in the culinary excellence of Atwood.