Top 71+ Stunning Foundation Kitchen And Bar Menu Voted By The Construction Association

If you're looking for a unique and delicious dining experience, look no further than the Foundation Kitchen and Bar menu. With locations in top cities across the country including San Francisco, CA, San Diego, CA, Los Angeles, CA, New York, NY, Chicago, IL, Houston, TX, Miami, FL, Seattle, WA, and Denver, CO, you can indulge in their mouth-watering dishes no matter where you are. The Foundation Kitchen and Bar menu offers a variety of options for every palate, from traditional American favorites to globally inspired dishes.

Located in the heart of the bustling city, the Foundation Kitchen and Bar in San Francisco, CA offers a diverse menu that reflects the city's cultural diversity. Start your meal off with their crispy calamari, served with a tangy sriracha aioli, or try their avocado toast topped with poached eggs and a balsamic glaze. For the main course, indulge in one of their signature dishes like the braised short rib served with creamy polenta and roasted root vegetables, or the spicy shrimp linguine tossed in a garlic white wine sauce. Don't forget to save room for dessert, as their chocolate lava cake is a must-try.

In sunny San Diego, the Foundation Kitchen and Bar offers a refreshing take on classic dishes. Start your meal off with their grilled artichoke served with a lemon herb aioli, or their crab cakes with a spicy remoulade. For the main course, try their pan-seared salmon served with a zesty citrus glaze and roasted vegetables, or their truffle mac and cheese with bacon and white truffle oil. And if you're feeling adventurous, try their duck confit tacos topped with pickled red onion and cilantro lime crema.

The Foundation Kitchen and Bar in Los Angeles offers a menu inspired by the city's vibrant food scene. Start your meal off with their cauliflower bites tossed in a sweet chili sauce, or their crab and avocado tower served with fresh tortilla chips. For the main course, try their grilled chicken pesto pasta, or their lamb burger topped with tzatziki and feta. And don't forget to try their peanut butter chocolate pie for a sweet ending to your meal.

Known for its diverse food scene, New York City is the perfect place for the Foundation Kitchen and Bar. Start your meal off with their truffle fries served with a parmesan truffle aioli, or their lobster bisque topped with crème fraiche. For the main course, try their braised lamb shank served with a red wine reduction and mashed potatoes, or their blackened salmon with a lemon herb butter and roasted asparagus. And for a sweet treat, try their vanilla bean crème brûlée.

In the windy city, the Foundation Kitchen and Bar offers a menu that combines comfort food with elevated flavors. Start your meal off with their bacon-wrapped dates stuffed with blue cheese, or their crispy brussels sprouts with a balsamic glaze. For the main course, try their braised beef short ribs served with creamy polenta and roasted root vegetables, or their chicken parmesan with a homemade marinara sauce and fresh mozzarella. And for dessert, their apple crisp with a caramel drizzle is a must-try.

In the heart of Texas, the Foundation Kitchen and Bar offers a menu that combines southern flavors with global influences. Start your meal off with their crispy chicken wings tossed in your choice of spicy buffalo, honey BBQ, or Asian sweet chili sauce. For the main course, try their shrimp and grits with andouille sausage and creole sauce, or their bacon-wrapped meatloaf served with mashed potatoes and green beans. And for a sweet ending, their pecan pie is a must-try.

In sunny Miami, the Foundation Kitchen and Bar offers a menu that reflects the city's vibrant and diverse culture. Start your meal off with their tuna tartare served with avocado and cucumber, or their coconut shrimp with a spicy mango dipping sauce. For the main course, try their grilled skirt steak with a chimichurri sauce and yucca fries, or their vegetable curry with jasmine rice and naan bread. And for dessert, their key lime pie is a must-try.

In the rainy city of Seattle, the Foundation Kitchen and Bar offers a menu that will warm you up and satisfy your taste buds. Start your meal off with their crab and corn chowder served with crispy crackers, or their spinach and artichoke dip with fresh tortilla chips. For the main course, try their pork tenderloin with a honey mustard glaze and roasted vegetables, or their pan-seared scallops with lemon herb risotto and balsamic reduction. And for dessert, their apple bread pudding with a bourbon sauce is a must-try.

In the heart of the Rocky Mountains, the Foundation Kitchen and Bar offers a menu that combines classic comfort food with a modern twist. Start your meal off with their loaded tater tots topped with cheddar cheese, bacon, and scallions, or their buffalo cauliflower served with a ranch dressing. For the main course, try their chicken and waffles with a honey butter and maple syrup, or their smoked brisket mac and cheese with crispy onions and green onions. And for a sweet ending, their chocolate peanut butter pie is a must-try.