Shavige Bath, also known as Shavige Uppittu, is a traditional Karnataka-style breakfast dish made with vermicelli noodles. It is a popular dish in South India and is often served for breakfast or as a snack. This dish is simple to make, delicious, and can be customized with various ingredients to suit your taste preferences. In this article, we will share the top 10 Shavige Bath recipes from Hebbar's Kitchen that you can try at home.Introduction to Shavige Bath Recipe:
This is the traditional Shavige Bath recipe that is made with just a few basic ingredients like vermicelli, vegetables, and spices. It is a one-pot dish that is easy to make and perfect for a quick breakfast or snack. The vermicelli is cooked with vegetables and a flavorful spice mix, giving it a delicious and comforting taste. You can add your choice of vegetables like carrots, peas, beans, and potatoes to make this dish more nutritious.1. Classic Shavige Bath Recipe:
If you like your food spicy, then this recipe is perfect for you. It is the same traditional Shavige Bath recipe, but with an extra kick of heat. The spice mix is made with red chilli powder, garam masala, and other spices, which gives the dish a fiery flavor. You can adjust the spice level according to your preference and add more vegetables or protein like tofu or paneer to make it a complete meal.2. Spicy Shavige Bath Recipe:
The combination of Shavige Bath and coconut chutney is a match made in heaven. The tangy and spicy chutney adds a burst of flavor to the dish, making it even more delicious. The chutney is made with fresh coconut, green chillies, coriander, and other ingredients, which pairs perfectly with the soft and creamy Shavige Bath. This is a must-try recipe for all the coconut lovers out there.3. Shavige Bath with Coconut Chutney:
Another classic combination for Shavige Bath is with sambar. The spicy and tangy lentil-based curry is a staple in South Indian cuisine and goes well with almost any dish. The sambar adds a depth of flavor to the simple Shavige Bath and makes it a wholesome meal. You can add a variety of vegetables to the sambar like drumsticks, brinjal, and pumpkin to make it more nutritious.4. Shavige Bath with Sambar:
Raita is a yogurt-based side dish that is often served with spicy dishes to balance out the heat. The cool and refreshing raita goes well with the hot and spicy Shavige Bath and adds a creamy texture to the dish. You can make the raita with cucumber, tomatoes, onions, and spices, or add your choice of fruits like pomegranate or grapes for a unique twist.5. Shavige Bath with Raita:
If you want to give your Shavige Bath a tangy and sweet twist, then try it with tamarind chutney. The chutney is made with tamarind pulp, jaggery, and spices, giving it a sweet and sour taste. It pairs well with the savory Shavige Bath and adds a burst of flavors to every bite. You can also add some roasted peanuts or cashews to the dish for a crunchy texture.6. Shavige Bath with Tamarind Chutney:
Lemon pickle is a staple condiment in South Indian households and goes well with many dishes. The tangy and spicy pickle adds a zing to the simple Shavige Bath, making it a burst of flavors in every bite. You can make the pickle at home or use store-bought ones to save time. This combination is perfect for those who love a tangy and spicy flavor in their food.7. Shavige Bath with Lemon Pickle:
Potato chips are a popular snack that goes well with any dish. The crunchy and salty chips add a different texture to the soft and creamy Shavige Bath, making it a delightful experience. You can make the chips at home or use store-bought ones, and you can also add other toppings like sev or peanuts for a more filling dish.8. Shavige Bath with Potato Chips:
If you want to add some protein to your Shavige Bath, then top it with a fried egg. The perfectly cooked egg with a runny yolk adds a rich and creamy texture to the dish, making it a complete meal. You can also add scrambled eggs or boiled eggs to the dish if you prefer. This combination is perfect for those who want a hearty breakfast or a quick and filling snack.9. Shavige Bath with Fried Egg:
Papad or papadum is a popular accompaniment in Indian cuisine and goes well with many dishes. The crispy and crunchy papad adds a different texture to the soft and creamy Shavige Bath, making it a delightful dish. You can roast the papad over an open flame or in the microwave and crumble it on top of the dish. This combination is perfect for those who love a crunchy texture in their food.10. Shavige Bath with Roasted Papad:
Shavige Bath is a versatile dish that can be customized with various ingredients to suit your taste preferences. It is a simple dish that is perfect for a quick breakfast or snack and can be made with just a few basic ingredients. We hope these top 10 Shavige Bath recipes from Hebbar's Kitchen inspire you to try this delicious dish at home and experiment with different combinations to find your favorite. Enjoy!Conclusion: