Trisha's Southern Kitchen is a popular cooking show on Food Network hosted by country music star, Trisha Yearwood. Known for her delicious and comforting southern dishes, Trisha invites viewers into her kitchen to share her family's favorite recipes. One of the standout recipes from the show is her Mango Bar, a sweet and tangy dessert that is perfect for any occasion. Let's take a closer look at this mouthwatering treat and how you can recreate it in your own kitchen.Trisha's Southern Kitchen | Food Network
The Mango Bar recipe featured on Trisha's Southern Kitchen is a simple yet flavorful dessert that is sure to impress your friends and family. Made with a buttery crust, creamy mango filling, and topped with a sweet mango glaze, this dessert is a must-try for any mango lover. Trisha's recipe is easy to follow and can be made in advance, making it perfect for parties and gatherings.Trisha's Southern Kitchen: Mango Bar Recipe | Food Network
Mango Bar Crust:Ingredients:
1. Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking dish and set aside. 2. In a medium bowl, mix together the flour and powdered sugar. Cut in the softened butter using a pastry cutter or fork until the mixture resembles coarse crumbs. 3. Press the crust mixture evenly into the bottom of the prepared baking dish. Bake for 10-12 minutes or until lightly golden. Remove from oven and let cool. 4. In a separate bowl, whisk together the sugar, flour, and salt. Add in the eggs, mango puree, lime juice, and vanilla extract. Whisk until well combined. 5. Pour the filling mixture over the cooled crust. Bake for an additional 20-25 minutes or until the filling is set. Let cool completely before adding the glaze. 6. To make the glaze, mix together the mango puree, powdered sugar, and lime juice until smooth. Pour the glaze over the top of the cooled mango bars and spread evenly. 7. Refrigerate for at least 1 hour before cutting into bars and serving.Instructions:
- For a more intense mango flavor, add 1/4 cup of diced fresh mango to the filling mixture. - You can use graham crackers or crushed cookies for the crust instead of making it from scratch. - Try using different fruit purees such as peach or pineapple for a variation on the recipe. - Serve with a scoop of vanilla ice cream for a delicious and refreshing summer dessert.Tips and Variations:
Trisha's Southern Kitchen never fails to deliver amazing and comforting dishes that are perfect for any occasion. The Mango Bar recipe is just one of the many delicious recipes featured on her show, and it's a must-try for any mango lover. With its buttery crust, creamy filling, and sweet glaze, this dessert is sure to be a hit at your next gathering. So fire up your ovens and give this recipe a try, you won't be disappointed!Final Thoughts