Best Collection Of 99+ Inspiring 7 Layer Bar Smitten Kitchen With Many New Styles

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Welcome to the sweet and indulgent world of 7 layer bars, also known as magic bars or Hello Dolly bars. These delicious treats have been a fan favorite for generations, with their layered combination of graham crackers, butter, chocolate chips, coconut flakes, condensed milk, and your choice of nuts. At Smitten Kitchen, we've rounded up our top picks for the best 7 layer bar recipes that will satisfy your sweet tooth and leave you wanting more. From traditional versions to unique variations, these bars are a must-try for any dessert lover. So grab your ingredients and get ready to dive into a world of rich and delectable flavors with our top 7 layer bar picks.

7 Layer Bars Recipe | Smitten Kitchen

If you're a fan of sweet and salty treats, then you have probably heard of 7 layer bars. These rich and indulgent bars are a popular dessert that combines layers of cookie crust, chocolate, butterscotch, and coconut. And with the recipe from Smitten Kitchen, you can make your own delicious 7 layer bars right at home!

7 Layer Bars Recipe

Seven Layer Bars Recipe | Smitten Kitchen

To make these 7 layer bars, you'll need graham crackers, butter, sweetened condensed milk, chocolate chips, butterscotch chips, shredded coconut, and chopped nuts. The best part? You don't even need to turn on your oven! This no-bake recipe is perfect for those hot summer days when you still want a sweet treat.

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Seven Layer Bars | Smitten Kitchen

Start by crushing your graham crackers into fine crumbs and mixing them with melted butter. Press this mixture into the bottom of a 9x13 inch pan to create the crust for your bars. Next, pour the sweetened condensed milk over the crust, spreading it evenly to cover the entire surface.

Seven Layer Bars Recipe

Seven Layer Magic Bars | Smitten Kitchen

Now comes the fun part - adding the layers! Sprinkle chocolate chips, butterscotch chips, shredded coconut, and chopped nuts on top of the condensed milk layer. You can mix and match these ingredients to your liking or even add in some extra goodies like chopped dried fruit or mini marshmallows.

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Seven Layer Bars Recipe | Smitten Kitchen

Once all of your layers are in place, it's time to bake your 7 layer bars. Pop them in the oven for about 30 minutes at 350 degrees Fahrenheit. You'll know they're done when the edges are golden brown and the middle is set.

Seven Layer Bars

Seven Layer Bars Recipe | Smitten Kitchen

Let your bars cool completely before cutting into them. This will help them hold their shape and prevent the layers from falling apart. Once cooled, use a sharp knife to cut the bars into squares or rectangles. And there you have it - delicious homemade 7 layer bars!

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Seven Layer Bars Recipe | Smitten Kitchen

These 7 layer bars are perfect for any occasion, from potlucks and parties to just satisfying your sweet tooth. And with the recipe from Smitten Kitchen, you can easily make them at home with just a few simple ingredients. So go ahead and indulge in these decadent and delicious treats - you won't regret it!

Seven Layer Magic Bars

Seven Layer Bars Recipe | Smitten Kitchen

Looking for more sweet and salty recipes? Check out Smitten Kitchen for more delicious and creative ideas to satisfy your cravings. Happy baking!

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The Perfect Addition to Any Dessert Table: 7 Layer Bar Smitten Kitchen

7 layer bar smitten kitchen

Discovering the Deliciousness of 7 Layer Bars

7 layer bar smitten kitchen If you're a fan of sweet treats, chances are you've heard of the popular dessert known as 7 layer bars. These delectable bars, also known as magic bars or hello dolly bars, are a staple in many households and are loved for their rich and indulgent flavor. But have you ever wondered where these delicious bars originated from? Look no further than the Smitten Kitchen recipe for the ultimate 7 layer bar experience.

The History of 7 Layer Bars

7 layer bar smitten kitchen The history of 7 layer bars can be traced back to the mid-20th century, where they first gained popularity in the United States. The original recipe, which appeared in a 1952 issue of the Woman's Day magazine, was called "Hello Dolly Bars" after the popular Broadway musical at the time. These bars were made with graham cracker crumbs, butter, chocolate chips, butterscotch chips, shredded coconut, and condensed milk, creating a decadent and gooey dessert. Over the years, variations of the recipe have emerged, with some adding nuts, caramel, or different types of chocolate to the mix. However, the basic concept of the 7 layer bar remains the same.

Why Smitten Kitchen's Recipe Stands Out

7 layer bar smitten kitchen With so many recipes for 7 layer bars out there, it can be overwhelming to choose which one to try. However, Smitten Kitchen's version of the classic dessert stands out for a few reasons. First and foremost, the recipe is simple and easy to follow, making it perfect for bakers of all levels. Secondly, the use of high-quality ingredients such as dark chocolate chips and toasted coconut elevates the flavor profile of the bars. And lastly, the addition of a sprinkle of flaky sea salt on top adds a unique and delicious touch to the bars.

Incorporating 7 Layer Bars into Your Dessert Table

7 layer bar smitten kitchen 7 layer bars are not only delicious on their own, but they also make a beautiful addition to any dessert table. Their layers of different colors and textures make them visually appealing and add variety to your spread. Plus, since they can be made ahead of time and stored in the refrigerator, they are a convenient and stress-free dessert option for parties and gatherings.

Final Thoughts

7 layer bar smitten kitchen In conclusion, if you're looking to add an indulgent and crowd-pleasing treat to your dessert table, look no further than the Smitten Kitchen 7 layer bar recipe. Its simple yet flavorful ingredients, along with its rich history and versatility, make it the perfect addition to any gathering. So why not give it a try and see for yourself why these bars have stood the test of time and continue to be a beloved dessert for many.

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