Uncover 92+ Inspiring Trishas Southern Kitchen Chocolate Chip Cheesecake Bars Most Trending, Most Beautiful, And Most Suitable

Trisha's Southern Kitchen Chocolate Chip Cheesecake Bars Recipe

If you're a fan of Trisha Yearwood's cooking, then you're in for a treat with her famous Chocolate Chip Cheesecake Bars recipe. These bars are a delicious combination of creamy cheesecake and rich chocolate chips, making them the perfect indulgent dessert for any occasion.

Trisha Yearwood's Chocolate Chip Cheesecake Bars

Trisha Yearwood is known for her Southern charm and delicious recipes, and her Chocolate Chip Cheesecake Bars are no exception. This recipe is a favorite among her fans, and it's easy to see why. With a simple list of ingredients and easy instructions, you can whip up these bars in no time.

Easy Chocolate Chip Cheesecake Bars Recipe

Don't let the decadent taste of these bars fool you, they are incredibly easy to make. You don't need any fancy kitchen equipment, just a few basic tools and ingredients. And the best part? You can easily double the recipe to make a larger batch for a crowd.

Trisha Yearwood's Chocolate Chip Cheesecake Bars Recipe

Trisha's recipe features a buttery graham cracker crust, a creamy cheesecake filling, and a generous amount of chocolate chips. The combination of textures and flavors is simply irresistible. Plus, the recipe calls for Trisha's secret ingredient - vanilla bean paste, which adds a subtle but delicious vanilla flavor to the bars.

Ingredients:

Instructions:

Step 1: Preheat your oven to 350 degrees F. In a mixing bowl, combine the graham cracker crumbs, 1/4 cup of sugar, and melted butter. Mix well until the mixture resembles wet sand.

Step 2: Press the graham cracker mixture into the bottom of a 9x13 inch baking dish. Bake for 8-10 minutes, then let it cool while you prepare the cheesecake filling.

Step 3: In a separate mixing bowl, beat the cream cheese and 1 cup of sugar until smooth. Add in the eggs, one at a time, and then the vanilla bean paste. Beat until well combined.

Step 4: Pour the cheesecake mixture over the cooled crust and spread it out evenly. Sprinkle the chocolate chips on top of the cheesecake filling.

Step 5: Bake for 30-35 minutes, or until the edges are lightly golden and the center is set. Let the bars cool completely before slicing and serving.

Trisha's Tips:

For an extra indulgent treat, drizzle some melted chocolate over the top of the bars. You can also add in your favorite mix-ins, such as chopped nuts or white chocolate chips, to make these bars your own.

Final Thoughts:

Trisha Yearwood's Chocolate Chip Cheesecake Bars are a must-try for any dessert lover. With a creamy cheesecake filling, chocolate chips, and a buttery graham cracker crust, these bars are sure to be a hit with your family and friends. So go ahead and give this recipe a try, and don't forget to share it with your loved ones!