Martha Stewart's Everything Cookies Recipe
Martha Stewart is known for her delicious and creative recipes, and her Everything Cookies are no exception. These cookies are packed with various ingredients and flavors, making them the perfect treat for any occasion. Whether you're a fan of sweet or savory, these cookies have something for everyone. So, let's take a closer look at Martha Stewart's Everything Cookies recipe and how you can recreate them in your own kitchen.
1. The Inspiration Behind the Recipe
Martha Stewart's Everything Cookies were inspired by the popular "everything bagel," which is topped with a variety of savory seasonings such as sesame seeds, poppy seeds, and onion flakes. Stewart took this idea and turned it into a sweet and savory cookie, incorporating all of those delicious flavors into one bite-sized treat.
2. The Ingredients You'll Need
To make these delicious cookies, you'll need a mix of sweet and savory ingredients. Some of the key ingredients include chocolate chips, dried cranberries, rolled oats, and potato chips. Yes, you read that right – potato chips! This unexpected ingredient adds a unique crunch and saltiness to the cookies that perfectly balances out the sweetness.
3. The Preparation Process
To start, you'll need to cream together butter, brown sugar, and white sugar until light and fluffy. Then, add in eggs, vanilla extract, and all-purpose flour and mix until well combined. Next, it's time to add in all of the delicious mix-ins – chocolate chips, dried cranberries, rolled oats, and crushed potato chips. Be sure to mix everything together evenly for the perfect balance of flavors in each cookie.
4. The Baking Instructions
Once your cookie dough is well mixed, it's time to bake! Preheat your oven to 375°F and line a baking sheet with parchment paper. Using a cookie scoop or spoon, place dough onto the prepared baking sheet and bake for 10-12 minutes or until the edges are golden brown. Let the cookies cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
5. The Versatility of Martha Stewart's Everything Cookies
One of the best things about this recipe is its versatility. You can easily swap out the mix-ins for your favorite ingredients or whatever you have on hand. For a more indulgent treat, try using white chocolate chips, dried cherries, and crushed pretzels. Or, for a healthier option, use dark chocolate chips, dried blueberries, and chopped almonds. The possibilities are endless!
6. Perfect for Any Occasion
These Everything Cookies are the perfect treat for any occasion. Whether you're looking for something to satisfy your sweet tooth or a unique dessert to bring to a party, these cookies have got you covered. Plus, they make for a great homemade gift for friends and family – just package them up in a cute tin or mason jar with a festive bow and you have a delicious and thoughtful present.
7. A Crowd-Pleasing Recipe
Not only are these cookies delicious, but they are also a crowd-pleaser. The combination of sweet and savory flavors makes them a hit with both kids and adults. So, whether you're hosting a holiday party or a casual get-together with friends, these cookies are sure to be a hit.
8. The Perfect Balance of Flavors
One of the key elements of this recipe is the balance of flavors. The sweetness of the chocolate chips and dried cranberries is perfectly balanced by the saltiness of the potato chips. And the rolled oats add a satisfying texture to each bite. This balance of flavors is what makes these cookies so addictive and delicious.
9. The Ultimate Comfort Food
There's something about a warm, freshly baked cookie that just screams comfort. And these Everything Cookies are no exception. Whether you're having a bad day or just need a pick-me-up, these cookies will instantly make you feel better. So, don't be afraid to indulge in a few (or a dozen) – we won't judge.
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